List of Herbs and Spices Names With Pictures | Benefits

Do you like tasty food? We all love yummy food, right? The secret is herbs and spices.

In this List of Herbs and Spices With Pictures, you will discover how these simple ingredients make food smell amazing and taste delicious. This guide is easy to read and understand, with clear explanations and helpful pictures.

Especially Italian herbs are very popular all over the world.

What Are Herbs and Spices?

In this List of Herbs and Spices With Pictures, you will see how these small things come from plants. They look similar, but they are a little different.

Herbs are mostly leaves. We use them fresh or dry. Like mint, coriander… we put in chutney, curries, everywhere.

Spices are from other parts. Seeds, roots, bark also. Like turmeric, cinnamon. They are strong. Little also enough.

They look very small. But wow… they change food fully. Taste becomes super. Smell also nice. Color also bright.

Without them, food feels boring. With them, food becomes yummy.

Difference Between Herbs and Spices

Let’s understand in a very simple way.

Herbs are plant leaves. Small small leaves. We use them fresh. Sometimes dry also. They give nice smell. Light taste. Very fresh feeling.
Like coriander… we put on curry. Mint also. In chutney, in drinks… very tasty.

Spices are different. Not leaves. Other parts of plant. Seeds, roots, bark also. They are strong. Very strong sometimes.
Turmeric gives yellow color. Cumin gives nice taste. Cinnamon smells sweet. Just little is enough… but big change in food!

We use herbs and spices every day. In almost all dishes. Without them… food feels plain. With them… food becomes yummy.

They are good for health also. Help our tummy. Good for digestion. Some help when we have cold. Some give strength to body. Small small things… but big help.

So yes… they look tiny. But very very important in our kitchen.

List of Herbs and Spices With Pictures in English, Telugu and Hindi are give in following section.

List of Herbs In English, Telugu and Hindi With Pictures

The below shows the list of herbs with pictures as image and as table.

No.	English Name	Telugu Name (తెలుగు)	Hindi Name (हिंदी)
1	Mint	పుదీనా (Pudina)	पुदीना (Pudina)
2	Coriander Leaves	కొత్తిమీర (Kothimeera)	धनिया पत्ता (Dhaniya)
3	Curry Leaves	కరివేపాకు	कड़ी पत्ता (Kadi Patta)
4	Basil (Holy Basil)	తులసి	तुलसी (Tulsi)
5	Fenugreek Leaves	మెంతి కూర	मेथी (Methi)
6	Spinach	పాలకూర	पालक (Palak)
7	Dill Leaves	సోవా ఆకులు	सोआ पत्ता (Sowa)
8	Parsley	పార్స్లీ	पार्सले
9	Thyme	థైమ్	अजवाइन के पत्ते (Thyme)
10	Oregano	ఒరేగానో	ओरिगैनो
11	Rosemary	రోజ్మేరీ	रोजमेरी
12	Sage	సేజ్	सेज
13	Bay Leaves	బిర్యానీ ఆకు	तेज पत्ता (Tej Patta)
14	Lemongrass	నిమ్మ గడ్డి	लेमन ग्रास
15	Chives	చైవ్స్	चाइव्स
16	Spring Onion Greens	ఉల్లికాడలు	हरा प्याज पत्ता
17	Amaranth Leaves	తోటకూర	चौलाई (Chaulai)
18	Sorrel Leaves	గోంగూర	खट्टा साग
19	Betel Leaves	పాన ఆకులు	पान पत्ता
20	Drumstick Leaves	మునగ ఆకులు	सहजन पत्ता
21	Neem Leaves	వేప ఆకులు	नीम पत्ता
22	Colocasia Leaves	చామ ఆకులు	अरबी पत्ता
23	Mustard Greens	ఆవ ఆకులు	सरसों का साग
24	Malabar Spinach	బచ్చలి కూర	पोई साग
25	Celery Leaves	సెలరీ ఆకులు	अजमोद पत्ता

List of Spices Names In English, Telugu and Hindi With Pictures

The below shows the list of Spices with pictures as image and as table.

No.	English Name	Telugu Name (తెలుగు)	Hindi Name (हिंदी)
1	Turmeric	పసుపు (Pasupu)	हल्दी (Haldi)
2	Cumin Seeds	జీలకర్ర (Jeelakarra)	जीरा (Jeera)
3	Coriander Seeds	ధనియాలు (Dhaniyalu)	धनिया (Dhaniya)
4	Mustard Seeds	ఆవాలు (Avalu)	सरसों (Sarson)
5	Black Pepper	మిరియాలు (Miriyalu)	काली मिर्च (Kali Mirch)
6	Red Chilli Powder	కారం (Karam)	लाल मिर्च (Lal Mirch)
7	Cinnamon	దాల్చిన చెక్క	दालचीनी (Dalchini)
8	Cloves	లవంగాలు (Lavangalu)	लौंग (Laung)
9	Cardamom	యాలకులు (Yalakulu)	इलायची (Elaichi)
10	Fennel Seeds	సోంపు (Sompu)	सौंफ (Saunf)
11	Fenugreek Seeds	మెంతులు (Menthulu)	मेथी (Methi)
12	Asafoetida	ఇంగువ (Inguva)	हींग (Hing)
13	Bay Leaf	బిర్యానీ ఆకు	तेज पत्ता (Tej Patta)
14	Nutmeg	జాజికాయ (Jajikaya)	जायफल (Jaiphal)
15	Mace	జాపత్రి (Japatri)	जावित्री (Javitri)
16	Star Anise	తక్కోలం	चक्र फूल (Chakra Phool)
17	Carom Seeds	వాము (Vamu)	अजवाइन (Ajwain)
18	Sesame Seeds	నువ్వులు (Nuvvulu)	तिल (Til)
19	Poppy Seeds	గసగసాలు (Gasagasalu)	खसखस (Khus Khus)
20	Dry Ginger	శొంఠి (Sonthi)	सोंठ (Sonth)

Nutrients in Herbs and Spices

Herbs and spices have many good things inside them. They help our body grow strong and healthy.

They have vitamins like A, C, and K. These make us strong and help us not fall sick. So nice!

They also have minerals like iron and calcium. Iron helps our blood. Calcium helps our bones become strong like a rock.

Some spices have tiny magic things called antioxidants. They fight bad germs inside our body.

Even we use only a little bit, but they give big power to our health. Yay!

Health Benefits Of Herbs:Tiny Green Heroes for Good Health

Here are simple health benefits of herbs.

1. Mint is very fresh and cool. It helps our tummy digest food nicely and gives fresh breath. So nice when we eat after lunch!
2. Coriander leaves are soft and green. They help digestion and make our body feel cool like summer breeze.
3. Curry leaves are very special in Indian food. They are good for hair and also help control sugar. Strong little leaves!
4. Basil (Tulsi) is like a holy plant in India. It helps when we have cold and makes our immunity strong. Grandma loves it!
5. Fenugreek leaves are a bit bitter, but very healthy. They help digestion and also control sugar in our body.
6. Spinach is green and powerful. It gives iron and makes our body strong like superhero.
7. Dill leaves are light and nice. They help tummy feel better and reduce gas problems.
8. Parsley is small but helpful. It cleans our body and gives many vitamins.
9. Thyme is tiny herb but strong. It helps in cough and keeps immunity strong.
10. Oregano is tasty herb. It fights germs and helps digestion too.
11. Rosemary smells very nice. It helps memory and also good for hair growth.
12. Sage is soft and special. It helps sore throat and keeps brain healthy.
13. Bay leaves are used in cooking. They give nice smell and help digestion.
14. Lemongrass smells like lemon! It helps in cold and relaxes our body.
15. Chives are like small green sticks. They help heart health and digestion.
16. Spring onion greens are crunchy. They help immunity and digestion too.
17. Amaranth leaves are very healthy. They give iron and make bones strong.
18. Gongura (Sorrel leaves) is sour and tasty. It increases appetite and helps digestion.
19. Betel leaves are traditional in India. They help digestion and make mouth fresh.
20. Drumstick leaves are very nutritious. They give strength and boost immunity.
21. Neem leaves are bitter but powerful. They clean blood and make skin healthy.
22. Colocasia leaves give energy and help digestion in our body.
23. Mustard greens are spicy and healthy. They are good for heart and full of vitamins.
24. Malabar spinach is soft and juicy. It keeps body cool and helps digestion.
25. Celery leaves are crunchy. They help heart health and also help in weight control.

Health Benefits of Spices: Small Powders, Big Power for Our Health

1. Turmeric is yellow and strong. It helps our body fight germs and keeps us healthy like a superhero shield.
2. Cumin seeds are tiny brown seeds. They help our tummy digest food and reduce stomach pain. So nice!
3. Coriander seeds are small and round. They keep our body cool and help digestion too.
4. Mustard seeds are very small but powerful. They help digestion and make our body work better.
5. Black pepper is spicy and hot. It helps when we have cold and also helps digestion.
6. Red chilli is very spicy! It makes food tasty and can increase appetite. But we should eat little only!
7. Cinnamon is sweet-smelly spice. It helps control sugar and keeps heart healthy.
8. Cloves are small sticks. They help reduce tooth pain and fight bad germs.
9. Cardamom smells very nice. It freshens our breath and helps digestion after eating food.
10. Fennel seeds are sweet and cool. They reduce gas and make tummy feel light.
11. Fenugreek seeds are a bit bitter. But they are healthy and help control sugar in our body.
12. Asafoetida (hing) smells strong! But it helps remove gas and stomach pain quickly.
13. Bay leaf gives nice smell to food. It also helps digestion when we eat tasty curries.
14. Nutmeg helps our mind relax. It also helps us sleep better at night.
15. Mace is soft spice. It helps digestion and makes us feel hungry.
16. Star anise looks like a star! It fights bacteria and helps digestion too.
17. Carom seeds (ajwain) are very strong. They quickly help gas and stomach pain go away.
18. Sesame seeds are tiny and crunchy. They give strength and make bones strong.
19. Poppy seeds help us sleep nicely. They also calm our body.
20. Dry ginger is hot and strong. It helps in cold, cough, and digestion.

Uses of Herbs and Spices in Daily Cooking

• We use herbs and spices every day. But we don’t even notice it.
• In curries… we add them. For nice smell. For rich taste. Food becomes super tasty.
• In rice also. Like pulao, biryani… we mix spices. Then wow… full flavor comes. Smell goes everywhere.
• Chutneys also. Without herbs… no taste. With mint or coriander… very yummy. We eat more!
• In tea also we use them. Ginger, cardamom… small small pieces. But taste becomes strong. And good for health also.
• Just a little pinch. Very small. But it can change full food. Magic like that.
• That is why… herbs and spices are very special in our kitchen.

How to Store Herbs and Spices

• Storing herbs and spices is very important. If we keep them well, they stay fresh. Taste also stays strong.
• Keep them in a cool place. Not hot. Not wet. Dry place is best.
  Water is not good. Moisture can spoil them fast.
• Always use airtight containers. Close tight tight. Then smell stays inside. Flavor also strong.
  Do not keep in sunlight. Too much light is bad. It makes them weak.
  And don’t keep near stove. Heat is also not good.
• Glass jars are very nice. They keep things fresh for long time. Good choice.
• Fresh herbs need more care. Little bit care only… but important.
  Keep them in fridge. Wrap in wet cloth. Not too wet. Just little.
  Use fast. In few days only. Otherwise they become soft and bad.
• Dry herbs and spices are easy. No much tension.
  Keep in tight box. Always use dry spoon. Wet spoon is big no .
• One simple trick. Very easy to remember.
  If smell is strong… spice is good.
  If no smell… then taste also gone.
• So small small care… but big help for tasty food

Final Words

See… in this List of Herbs and Spices With Pictures, everything is very simple. But they make food very special.

Next time you cook… just look at them.
Touch them. Feel them. Smell them also. Nice smell will come… you will like it.

Cooking becomes fun. Not boring. Little little things make big difference.

Let us enjoy cooking together. Make food tasty. Make it healthy also.
Eat happily… stay happy .

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